A Last Supper…

Dustin here, entering a place holder until Julianna gets into full swing.  We had our last dinner together for a while, so made the best of it with salad and steak from the Noe Valley Farmer’s market (with a little supplement from Whole Foods to round out with some avocados and asparagus).  We topped it off with a bottle of wine from Sonoma – and that was that.  A last San Francisco meal… now we’re headed off to the airport to get Julianna started on her long adventure!  Well wishes and safe travels ahead :)

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